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What to Do If You Suspect Asbestos at Your Workplace
Asbestos is one of the tragic tales of our time. Once widely used in construction for its fire-resistant and insulating properties, it is now recognised as a severe health hazard. Exposure to asbestos fibres can lead to serious health conditions, including lung cancer, mesothelioma, and asbestosis.
If you suspect asbestos at your workplace or commercial premises, it’s crucial to take immediate action to protect the health and safety of everyone on the premises. It is also crucial that you do not do any investigative work yourself. Leave the area well alone. So what do you do in this scenario?
Read moreEntrance Control – How to Control Who Accesses Your Premises
Security is a top priority for businesses of all sizes. Whether you run a small office or manage a large commercial complex, controlling who accesses your premises is essential for maintaining the safety and security of your employees, assets, and sensitive information.
Read moreCommercial Food Waste Disposal: A Guide
In the world of commercial food establishments, from restaurants to supermarkets, the issue of food waste can be confusing, so how do businesses deal with their commercial food waste disposal needs?
With sustainability and environmental consciousness on the rise, it’s imperative for businesses to understand and adhere to government guidelines regarding the proper disposal of food waste (as well as other types of waste). In this blog post, we’ll delve into the details of commercial food disposal, explore government regulations, and highlight best practices for responsible waste management.
The Environmental Protection Act 1990 makes businesses responsible for the waste they produce. As such, business owners are responsible for ensuring it is disposed of correctly.
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