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Dry Riser Regulations – What is Required in the UK?

March 21, 2024

When it comes to fire safety, few systems are as vital as dry risers, particularly in high-rise buildings where the threat of fire presents significant challenges. Dry riser regulations help to make sure that there is a framework for maintenance and dry riser installation to try and keep people as safe as possible.

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What to Do If You Suspect Asbestos at Your Workplace

March 13, 2024

Asbestos is one of the tragic tales of our time. Once widely used in construction for its fire-resistant and insulating properties, it is now recognised as a severe health hazard. Exposure to asbestos fibres can lead to serious health conditions, including lung cancer, mesothelioma, and asbestosis. 

If you suspect asbestos at your workplace or commercial premises, it’s crucial to take immediate action to protect the health and safety of everyone on the premises. It is also crucial that you do not do any investigative work yourself. Leave the area well alone. So what do you do in this scenario?

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Entrance Control – How to Control Who Accesses Your Premises

March 7, 2024

Security is a top priority for businesses of all sizes. Whether you run a small office or manage a large commercial complex, controlling who accesses your premises is essential for maintaining the safety and security of your employees, assets, and sensitive information.

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Commercial Food Waste Disposal: A Guide

February 29, 2024

In the world of commercial food establishments, from restaurants to supermarkets, the issue of food waste can be confusing, so how do businesses deal with their commercial food waste disposal needs?

With sustainability and environmental consciousness on the rise, it’s imperative for businesses to understand and adhere to government guidelines regarding the proper disposal of food waste (as well as other types of waste). In this blog post, we’ll delve into the details of commercial food disposal, explore government regulations, and highlight best practices for responsible waste management.

The Environmental Protection Act 1990 makes businesses responsible for the waste they produce. As such, business owners are responsible for ensuring it is disposed of correctly.

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What is Covered Under LOLER Regulations?

February 22, 2024

Lifting Operations and Lifting Equipment Regulations, commonly known as LOLER, play a pivotal role in maintaining safety standards across various industries. These regulations have been in their current guise since 1998, and are designed to ensure the safe use of lifting equipment and protect workers from the risks associated with lifting operations. In this blog post, we’ll explore what LOLER regulations cover and why they are essential for workplace safety.

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Car Park Safety: A Vital Consideration for Your Business

February 16, 2024

Car parks are essential facilities for businesses across the country, especially those that are outside of city centres. They give convenience for employees, customers, and visitors alike. However, with the convenience comes the responsibility of ensuring car park safety within these spaces.

From preventing accidents to deterring criminal activities, maintaining a secure car park environment should be a top priority for a lot of businesses. In this blog post, we delve into some crucial measures businesses can take to enhance car park safety.

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Are CCTV Cameras a Deterrent?

February 8, 2024

Closed-circuit television (CCTV) systems have become very common in commercial properties, and the average person rarely notices when they walk or drive past one. CCTV is a key component of security measures.

The premise behind installing CCTV cameras is often to deter criminal activity as well as provide surveillance footage for investigation, and enhance overall safety. However, the effectiveness of CCTV as a deterrent in commercial settings has been a topic of debate. Are CCTV cameras a deterrent for criminals and what do some of the statistics and studies say about the addition of CCTV?

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Commercial Freezer Temperatures: Keeping Your Food Safe

February 1, 2024

Commercial freezers need to be reliable when it comes to temperatures. Whether you are running a restaurant or a supermarket, or even storing chemicals and medical supplies, you need to know you can adequately control commercial freezer temperatures.

Commercial freezers typically maintain a temperature of -10 to 0 degrees Fahrenheit. To us in the UK, that means -23 to -18 degrees Celsius. This temperature range is ideal for preserving frozen foods and preventing the growth of bacteria that can spoil or compromise the quality of the products. It’s important to monitor and regulate the temperature regularly to ensure the proper storage of frozen goods.

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Understanding Keyholding Services – Are They Safe?

January 25, 2024

Keyholding promises protection and peace of mind for business owners and property managers. The need for a secure and reliable method of managing and safeguarding the premises is paramount, but not every business has 24/7 security or staff who can attend to any issues around the clock. In this blog post, we’ll delve into the details of what keyholding services entail, explore their benefits, and address the questions people have surrounding their safety.

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