News

February 14, 2025

A clean and well-maintained workplace isn’t just about making a good impression. it’s a legal requirement under UK Government and HSE (Health and Safety Executive) guidelines. Employers have a duty to ensure workplace hygiene. This means providing safe and comfortable conditions for all staff, covering everything from toilets and drinking water to rest facilities and cleanliness standards.

September 13, 2024

Too often, people spot leaks at work and ignore them. A little drop of water might not seem harmful, and may get put on a list of things to do at a later date.

However, even a small leak can quickly turn into a big problem. From damaging property to disrupting operations and creating safety hazards, the consequences of a water leak are not to be underestimated. Understanding how leaks impact the workplace, identifying common causes, and knowing how to prevent them can help businesses save time, money, and avoid unnecessary headaches and costs. A leak getting worse could even cause a workplace to need to close entirely for a period of time.

August 9, 2024

Water efficiency is becoming increasingly important for businesses in the UK, not just for reducing operational costs but also for meeting sustainability goals. As environmental concerns continue to grow, and with the pressure on resources rising, businesses are recognising the need to manage water use more effectively.

For commercial properties, adopting water-saving strategies can lead to significant financial and environmental benefits, but it will only work if you put the effort in and ensure the whole team contributes to the water-saving schemes. Here are some practical tips to improve water efficiency in commercial properties.

June 13, 2024

Food vans have become a vibrant part of the UK’s food landscape, whether it’s at a festival or outside a bar or pub. Food vans offer everything from gourmet burgers to exotic street food but they all need to consider food van health and safety including regulations.

Ensuring the safety of your customers and staff is not only a legal obligation but also crucial for maintaining a good reputation and avoiding costly errors. When it comes to food, you can’t be too careful. This guide will cover essential health and safety considerations, including equipment maintenance, staff training, PAT testing, and other critical areas.

May 24, 2024

Following outbreaks in the west of England and other locations around the UK in 2024, many businesses are wondering if water parasites impact them. What do they need to consider in terms of keeping employees and visitors safe?

In Devon, cryptosporidium was detected in the water supply in the Brixham area, and this led to 17,000 households and businesses being told by South West Water they must boil their water before use.

November 29, 2023

In the wake of global health concerns and the ongoing battle against infectious diseases, maintaining a clean and sanitized living or working environment has become more critical than ever. Disinfecting a room goes beyond the routine cleaning we are accustomed to; it involves eliminating harmful pathogens and creating a safer space for occupants. One highly effective method gaining popularity is fogging cleaning, which provides thorough coverage and ensures that even hard-to-reach areas are disinfected.

November 2, 2023

In a commercial kitchen, with great flavour comes a great deal of grease and waste. The accumulation of grease can wreak havoc on kitchen operations and even pose safety hazards. To maintain a safe and efficient kitchen, commercial kitchen grease traps play a crucial role. In this blog post, we’ll explore the benefits of grease traps in commercial kitchens and discuss whether they can help with other vital components like ductwork and ventilation.

October 26, 2023

Air conditioning systems have become a common feature in modern life, providing heating and cooling in homes, offices, and public spaces.

You may have heard horror stories about HVAC systems carrying Legionella, a bacterium responsible for Legionnaires’ disease, a potentially fatal respiratory illness. In this blog post, we will explore whether Legionella can be carried and grow in air conditioning systems and discuss preventive measures to mitigate this threat.

July 28, 2023

Business owners and the owners of commercial buildings have a legal duty to keep their building compliant. There are so many different laws and regulations to consider, and it can be tough to understand (and track) every aspect of health and safety.

Many larger businesses rely on the help of a facilities services company to help them manage their obligations when it comes to health and safety, but smaller businesses may want to take on as many tasks as they can themselves. Our legal building compliance checklist is not exhaustive, but it does give a strong idea of the areas you need to cover if you are an owner or operator of commercial premises.